This afternoon I made my first quiche. I had a recipe but kind-of added some stuff here and there. I made a spinach, mushroom, onion, and turkey quiche with Gruyère cheese. It came out really good, or at least thats what my friends tell me. I'm not sure why but I always thought that quiche was a hard thing to make but its really not that hard at all. While my quiche was baking I made my first bread pudding. Again, not a hard thing to make at all. I Love bread pudding with rum sauce.